Why is the roasting style important?
Phong cách rang xay quyết định trực tiếp đến hương vị, màu sắc và độ đậm đặc của cà phê. Mỗi mức độ rang khác nhau sẽ tạo ra những hương vị khác nhau. Ví dụ, cà phê rang xay nhẹ sẽ có vị chua nhẹ, hương hoa quả, trong khi cà phê rang đậm sẽ có vị đắng đậm, hương khói.
1. Light Roast
Light roast is a style that helps retain the original flavor of coffee beans, favored by enthusiasts who wish to explore freshness and naturalness.
- Characteristics:The coffee beans are light in color, often exhibiting a mild acidity and a fresh aroma.
- Flavor:Prominent with notes of fruit (such as lemon, apple) and floral notes (such as jasmine).
- Experience:This style is suitable for those who appreciate a gentle, refreshing experience in each cup of coffee.
2. Medium Roast
The medium roast style is considered a perfect combination of acidity and bitterness, ideal for those who are new to the world of coffee.
- Characteristics:The coffee beans are medium brown, with no oil on the surface.
- Flavor:It offers a sweet taste, with light notes of caramel and chocolate, accompanied by a pleasant acidity.
- Experience:This style is perfect for mornings, helping to awaken energy for an exciting new day.
3. Dark Roast
Dark roast is a style favored by coffee enthusiasts who appreciate strong and rich flavors.
- Characteristics:The coffee beans are dark brown, with a shiny oily layer on the surface.
- Flavor:It has a pronounced bitterness, accompanied by notes of dark chocolate, burnt caramel, and smoke.
- Experience:This style is suitable for those who wish to enjoy coffee with a bold and intense flavor, especially in the evening.
Linh Coffee.
- Premium Origins from Lâm Đồng Highlands: The land is renowned for its fertile soil and highland tropical climate, ideal for the development of quality coffee varieties. As a result, each coffee bean from Coffee Linh carries a rich flavor, a delicate sweet aftertaste, and a hint of deep bitterness, creating a complete tasting experience.
- Premium ingredients without flavorings, preservatives, or colorings: Coffee Linh is committed to using only clean, chemical-free raw materials to provide you with the purest cup of coffee. Each coffee bean is meticulously screened with a size of 18 to deliver the most consistent coffee quality to customers.
- The Production Process Meets Standards, Traditional Roasting Preserves Natural Flavor: Each beans from Linh Coffee is meticulously selected through a strict screening process, completely eliminating any substandard beans. With modern wet processing technology, impurities are thoroughly removed, helping to retain the gentle acidity and the inherent delicate aroma of the coffee bean. Notably, the traditional roasting method at moderate temperatures, without the use of any chemicals or additives, delivers a distinctive rich aroma, a refined bitterness, and a naturally sweet aftertaste in each product.
- Trusted Places to Purchase You can now enjoy the product from Linh Coffee at chuỗi cửa hàng trong hệ thống trên các sân và chuỗi nhà hàng Linh
